ALA CARTE

ASSORTED SASHIMI

Assorted Sashimi

chef Six Best Selections of Sashimi ( No Substitution or Price Subject to Change)

$44.00

BUTTERFISH SAIKYOMISO

Broiled Butterfish Marinated in Sweet Miso Sauce

$22.95

TEMPURA

Deep-Fried 3 Jumbo Shrimp and Assorted Fresh Island Grown Vegetable

$15.75

TATAKI

Seared Ahi Topped with Grated Daikon, Green Onion, Ginger and Fresh Sliced Garlic Served with Ponzu Sauce.

$18.50

MAGURO NATTO

Cube-cut Ahi Mixed with Fermented Soy Beans, Green Onion and Wasabi

Cube-cut Ahi Mixed with Fermented Soy Beans, Green Onion and Wasabi

$17.95

MAGURO YAMAKAKE

Cube-cut Ahi Topped with Grated Mountain Yam, Shredded Nori and Wasabi

$17.95

CHICKEN KARAAGE

Deep-Fried Marinated Chicken Fillet

$12.95

AGEDASHI TOFU

Deep-Fried Tofu Served with Tentsuyu Sauce, Momiji Oroshi and Green Onion

$10.90

IKA or TAKO SHIOKARA

Sweet and Salty Raw Squid or Octopus

$7.50

OSHINKO MORI

Assorted Pickled Vegetable

$8.50

HIYAYAKKO

Chilled Tofu Served with Ginger, Green Onion and Bonito Flakes

$7.75

EDAMAME

Boiled Fresh Soy Bean

$5.50